au.\*:("NINOMYA, Yuzo")
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100th Anniversary Symposium of Umami Discovery: The Roles of Glutamate in Taste, Gastrointestinal Function, Metabolism, and Physiology: Proceedings of a symposium held in Tokyo, Japan, September 10-13, 2008FERNSTROM, John D; BEAUCHAMP, Gary K; BROSNAN, John T et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 185 p., SUPConference Proceedings
Luminal chemosensing and upper gastrointestinal mucosal defensesAKIBA, Yasutada; KAUNITZ, Jonathan D.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 826S-831S, SUPConference Paper
The gourmet ape: evolution and human food preferencesKREBS, John R.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 707S-711S, SUPConference Paper
History of glutamate productionSANO, Chiaki.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 728S-732S, SUPConference Paper
Sensory and receptor responses to umami: an overview of pioneering workBEAUCHAMP, Gary K.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 723S-727S, SUPConference Paper
T1 R receptors mediate mammalian sweet and umami tasteXIAODONG LI.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 733S-737S, SUPConference Paper
Umami taste transduction mechanismsKINNAMON, Sue C.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 753S-755S, SUPConference Paper
Metabotropic glutamate receptor type 1 in taste tissueSAN GABRIEL, Ana; MAEKAWA, Takami; UNEYAMA, Hisayuki et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 743S-746S, SUPConference Paper
Multiple receptors underlie glutamate taste responses in miceYASUMATSU, Keiko; HORIO, Nao; MURATA, Yoshihiro et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 747S-752S, SUPConference Paper
Glutamate taste and appetite in laboratory mice: physiologic and genetic analysesBACHMANOV, Alexander A; INOUE, Masashi; HONG JI et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 756S-763S, SUPConference Paper
Taste and weight: is there a link?DONALDSON, Lucy F; BENNETT, Lisa; BAIC, Sue et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 800S-803S, SUPConference Paper
Hepatic glutamate metabolism: a tale of 2 hepatocytesBROSNAN, Margaret E; BROSNAN, John T.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 857S-861S, SUPConference Paper
Metabolism and functions of L-glutamate in the epithelial cells of the small and large intestinesBLACHIER, François; BOUTRY, Claire; BOS, Cécile et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 814S-821S, SUPConference Paper
Nonsynonymous single nucleotide polymorphisms in human tas1r1, tas1r3, and mGluR1 and individual taste sensitivity to glutamateRALIOU, Mariam; WIENCIS, Anna; PILLIAS, Anne-Marie et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 789S-799S, SUPConference Paper
Perceptual variation in umami taste and polymorphisms in TAS1R taste receptor genesCHEN, Qing-Ying; ALARCON, Suzanne; THARP, Anilet et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 770S-779S, SUPConference Paper
Early milk feeding influences taste acceptance and liking during infancyMENNELLA, Julie A; FORESTELL, Catherine A; MORGAN, Lindsay K et al.The American journal of clinical nutrition. 2009, Vol 90, Num 3, issn 0002-9165, 780S-788S, SUPConference Paper